We are always celebrating moments with our families, friends, colleagues… Events that gather people with whom you share something. At lunch or at dinner time,.
We know that gastronomy is an essential part of the design of your wedding. That is why, at the beginning of each season, we define.
A few months ago we presented you the liquid olives, one of the cold appetizers that you can choose from our gastronomic offer. In this.
We have participated in a celebration of a Kosher wedding in Marbella. Specifically, at the Hotel Villa Padierna, where gastronomy and the set up were.
The chocolate cake with gianduja and nougat made by our team has been protagonist in the magazine Top Chef. The magazine Top Chef has dedicated.
We have participated in many weddings throughout our career, but if you ask us how to decorate yours in a special way we will answer:.
Have you ever asked yourself what is the day of your wedding like for the catering team? The previous days we are preparing, step by.
Last summer, at a private country estate in Marbella, where we participated in an Asian event months ago, a theme party was celebrated with a.
Amongst all the options of cold appetizers to celebrate your party, one of them stood out in the event we celebrated at Marbella last summer:.
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