Gastronomía @en

Show Cooking Buffet or served event?

26 September, 2014 0 Comments

When planning an event it is normal to have some doubts. Like for example, what should the service be like. Is a served event better.

Frozen’s magic in a Candy Bar

5 September, 2014 0 Comments

Frozen, that is how children can react when surprised with the sweetness and fantasy of a dreamed edible world. Our pastry team recreated the environment.

Celebration in pink at a wedding in Marbella

30 August, 2014 0 Comments

The sweetness and romanticism that pink inspires, makes it one of the favourite colours when it comes to celebrating and decorating a wedding. Measure is.

Colours at a wedding by the Mediterranean (Malaga)

7 August, 2014 0 Comments

Colour helps define the character of an event. A colourful wedding is a joyful, outstanding and full of life wedding. It is a way of.

Gold and black, focus of an elegant wedding at Manilva

29 June, 2014 0 Comments

The combination of gold and black offers a glamorous and different wedding. This event was celebrated at Molino del Duque, Manilva (Malaga). A special occasion.

White colour protagonist at a wedding in Marbella

11 June, 2014 0 Comments

Maybe one of the most Mediterranean colours is white. The purity, simplicity and freshness that this colour provides are only some of the characteristics that.

Asian event at Marbella (Costa del Sol)

10 June, 2014 0 Comments

Can you swim to the Asian continent from Marbella? Can you move yourself to China without leaving home? Reminding the party Goyo Catering’s team participated.

Goyo Catering in Style Me Pretty

5 June, 2014 0 Comments

There is no better news to start this blog than sharing with you that we are one of the first caterings in Spain to be.

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