by Goyo Catering | Dec 10, 2014 | Comunication
Mr. Gregorio Camarero, founder of Goyo Catering, was the first chef to receive a Michelin star for a hotel establishment (Restaurant El Corzo) in Spain. This brings infinite values, traditions, ways of thinking and making gastronomy that we keep following today. The...
by Goyo Catering | Dec 3, 2014 | Events
The best résumé of the Andalusian spirit is, maybe, the fair, its party, to share and smile. To what point may your wishes come true? Don’t ask Goyo Catering this because we always try to make reality better than what you have imagined. An Andalusian moment Would you...
by Goyo Catering | Nov 16, 2014 | Business, Business page, Events, Home
The senses give us the possibility of travelling to places. This is what happened at Ronda, where the guests of the event of the prestigious brand Aston Martin, enjoyed the most intense arabic flavours as well as discovering the wonderful winery “Finca Descalzos...
by Goyo Catering | Nov 5, 2014 | Events, Events page, Show Cooking @en
While we savour flavours we enjoy the company and talking. Even more so in a party where the guests want to express their opinion about every detail of the organisation and decoration. A way of bringing out interesting conversations amongst the guests is with a show...
by Goyo Catering | Oct 24, 2014 | Business, Business page, Events
The growth and consolidation of a company is an inspiration for Goyo Catering. Specially brands like Roche Bobois, specialised in the design and distribution of furniture, that share similarities with Goyo. The innovating character has lead Roche Bobois to celebrate...