by Goyo Catering | Dec 10, 2014 | Comunicación
D. Gregorio Camarero, fundador de Goyo Catering, fue el primero en conseguir una estrella Michelin para un establecimiento hotelero (restaurante El Corzo) en España. Esto trae consigo infinitos valores, tradiciones, modos de pensar y hacer gastronomía que hoy en día...
by Goyo Catering | Dec 10, 2014 | Comunication
Mr. Gregorio Camarero, founder of Goyo Catering, was the first chef to receive a Michelin star for a hotel establishment (Restaurant El Corzo) in Spain. This brings infinite values, traditions, ways of thinking and making gastronomy that we keep following today. The...
by Goyo Catering | Dec 3, 2014 | Eventos
Quizás, el momento andaluz que mejor resume la idiosincrasia andaluza es la feria, su fiesta, compartir y sonreir. ¿Hasta qué punto puede convertirse tu sueño en realidad? No le hagas esa pregunta al equipo de Goyo Catering porque siempre intentamos que la realidad...
by Goyo Catering | Dec 3, 2014 | Events
The best résumé of the Andalusian spirit is, maybe, the fair, its party, to share and smile. To what point may your wishes come true? Don’t ask Goyo Catering this because we always try to make reality better than what you have imagined. An Andalusian moment Would you...
by Goyo Catering | Nov 24, 2014 | Events, Wedding
To organize the day of your wedding is exciting but it also needs time for decision making. We give you some ideas for choose the tablecloths for a wedding. White table linen They inspire freshness and elegance. Glowing in the daylight, combined with floral...